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Organic Chemistry:Fundamental Concepts
Authors:   V. K. Ahluwalia

ISBN: 978-81-8487-193-7 
Publication Year:   Reprint 2014
Pages:   356
Binding:   Paper Back


About the book

ORGANIC CHEMISTRY: Fundamental Concepts deals with the basic concepts which are very helpful for a simple and clear understanding of Organic Chemistry. These concepts include: nomenclature and classification hybridization electronic and physical effects hydrogen bonding reaction intermediates chemical reactions-basic principles stereoisomerism aromaticity This book will be extremely helpful to B.Sc. General and Hons. Students of all universities and colleges.


Key Features



Table of content

Preface / Classification and Nomenclature of Organic Compounds / Hybridization / Electronic and Physical Effects / Reaction Intermediates / Chemical Reactions: Basic Principles / Stereoisomerism / Aromaticity / Index.




Audience
Undergraduate Students